• An onion
• 1 tsp garlic
• Half a punnet of mushrooms
• 1 pack of baby corn
• 1 pack of tenderstem broccoli
• 1 tsp paprika
• Juice of 1 lemon
• 1 veg stock cube
• 2 tbsp tomato purée
• 2 tins of tuna
• 500g pasta
• 1L water (boiling)

Brown onion, add garlic and mushrooms

Add baby corn and broccoli after 5 minutes

Add paprika, tomato purée, lemon juice, tuna, stock cube, and a good splash of water and cook for 5 mins

Add pasta and water, lid on for 15 mins, medium high. Stir every 5 minutes.

Cover with cheese and put in an oven, preheated to 200, for 10 minutes